Spanish Immersion Cooking - Dessert
Tuesdays 4:15-5:15pm
 
In mexican cooking the dessert course that concludes a meal with sweet foods, such as flan, tres lech cake, helado (ice cream) and many more! All deserts are Mr. Gio's favorites from Mexico. Only requirement is bring your apron and empty stomach. Recommended for children age 6-10.
 
Everything you will cook in this course will be GLUTEN -FREE. Please let us know if you have any other food allergies!
 
8 classes starting April 16th

Spanish Immersion Cooking - 4:15-5:15pm (Tuesdays)

$170.00

Please let us know your child's name(s) and date of birth:

Please let us know parent name, phone number and email address:

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Only 2 left in stock

Coldstream Campus: 12315 Deerfield Drive Truckee, CA 96161

Spanish Immersion Cooking - 4:15-5:15pm (Tuesdays)

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